Climate Beneficial Vineyard Management Symposium
Farming for carbon sequestration and reduced greenhouse gas emissions is an emerging opportunity for farmers interested in addressing climate change. A symposium was held in November 2016 at Shone Farm in Forestville to serve as a forum for researchers and professional to discuss the latest information on climate change mitigation in vineyards. The following are presentations from this symposium:
Vineyard Ecosystem Science: Carbon Footprints and Biochar (Dr. David Smart, UC Davis)
Carbon Farm Plans for Vineyards (Charles Schembre, Napa RCD)